Breakfast on the Veranda

For the past couple of weeks I have craved the above breakfast. Drop scones (picklets) with strawberries, yogurt and butterscotch and macadamia nut parfait. Each time I attempted to cook the this lovely breakfast feast, there would be something missing. Either no eggs, or no milk, or no strawberries. This morning at last everything including the weather was perfect. Yum yum. My plateful is the one with yougurt, Peter had the very healthy squirty cream with his. A big thank you to my brother Bryan for the bottle of butterscotch and macadamia nut parfait that arrived in a lovely basket full of goodies at christmas.